Mardi Gras madness
2 days ago
Reflections on life. Noticing, questioning and reveling in the small stuff that makes up our world.
5) Fry the chile sauce (remember that the chili pulp is raw at this stage):
6) reduce heat to medium low and slowly add about half a cup more water with the flour dissolved in it,
8) add water (or tomato juice) until the sauce is to your desired thickness.